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Friday, 17 May 2013 11:36

Digital Remaster Rescheduled

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Sorry guys, the Fork and Brewer Brewery has ground to a halt over for the next few weeks while we sort out the carbonation issues. This beer will be launched as soon as possible, so please watch this space.
Thursday, 16 May 2013 14:08

Big Bad Blackboard Bandits

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Immediately below... Big Bad Beer Darren Watson this Saturday Another Liberty Release Petty Theft Dingo Ale Big Bad Beer Our tasting programme has been somewhat dormant this year while we let our friends at Craft Beer College show how it's done. That will be corrected, at least a little, in two weeks, when we host a pretty special collaborative tasting. Since late last year charcuterie Big Bad Wolf have been…
Wednesday, 15 May 2013 11:45

Digitally Remastered Is Digitally Rescheduled

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Sadly, the Glycol Condenser has broken down and so we cannot carbonate  our new beer. As there is nothing worse than flat beer, that isn't supposed to be, we are moving the launch. It will now be held next Wednesday on the 22nd of May   See you there
Laura Collins and the Back Porch Band will be back on the Back Porch on Sunday 19th May. They've just recorded so should be in fine back porch form with some new tunes and old. Expect Etta James, BB King and a little Gillian along with Laura's country/folk originals. Back Porch talent, Matt Newman on lead acoustic guitar, George Barris on warm upright Bass, Paddy Burgin on sweet lap steel…
A new spin on a classic: Digitally Remastered IPA   The latest Fork & Brewer beer is a new spin on a classic New Zealand brew – Yeastie Boys Digital IPA – which will go on tap for the first time at 5pm on Wednesday 15 May 2013.  Thanks to those nifty QR codes on the bottles, the exact recipe for Digital IPA is freely available on-line.  The Fork’s head brewer, Lester…
Thursday, 09 May 2013 15:46

Bombing in the Capital

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Immediately below... Sauvignon Bomb Sonic Delusion Death and Beer Sex and Beer Sauvignon Bomb Apparently Liberty brewery have never before put out a beer that is an all New Zealand IPA. This is a slight surprise, but one that will be corrected with next Tuesday's New Release. It's Sauvignon Bomb, made with local hops and malts. Joseph Wood is even hinting that the yeast is somehow indigenous - and at…
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